Miami Menus

Served with soup and white or brown rice

$29

Hot & Sour Soup or Chicken Vegetable Soup, Asian Caesar Salad, Crispy Rice w/ Spicy Tuna or Guacamole (4 pieces) South Beach Roll, Chicken Lettuce Cups, Tuna Pizza ($10 additional) Rock Shrimp Tempura ($10 additional)

Sesame Chicken, Braised Short Ribs, Citrus Salmon Salad, Teriyaki Burger Sliders, Kung Pao Shrimp ($10 additional) Jhap Chae (Vegetarian )

$11

$12

Topped with spicy tuna

$27

Topped with guacamole

$25

Ponzu, jalapeño

$27

Wonton chips

$27

$22

Crispy fried leeks

$22

$22

Creamy ponzu, white truffle oil, micro shiso

$28

Asian pear, yuzu, truffle salt

$26

3 pieces

Tuna $27

Lobster $29

Wagyu $31

Creamy spicy sauce

$29

Amazu ponzu

$38

Spicy ponzu, wasabi mayo

$72

Egg drop broth

$23

Pickled cucumber, hoisin sauce

$19

$25

Cabbage, ginger, scallion oil

$19

$19

Pan seared berkshire pork dumplings

$21

Sweet and sour sambal sauce

$23

$30

$35

$18

$23

Peanut sauce

$22

$14

$14

Braised “char-siu” pork, aromatic shanton broth

$22

Organic chicken “shoyu” broth

$20

$15

$17

$17

$18

$25

Mesclun, cucumber, tomato, carrots, ginger vinaigrette

$14

Ginger aioli, cashews, crispy wontons, parmigiano

$23

steamed white rice, avocado, radish, edamame, daikon sprout, cucumber salad, mango, pickled ginger, poke dressing

$32

Frisée, candied oranges, crispy shallots, peanuts, honey citrus vinaigrette

$26

Peanuts, Thai basil, spicy soy vinaigrette

$26

Mixed greens, sesame soy vinaigrette

$33

Mango, avocado, frisée, baby arugula, tomato

$29

Napa cabbage, red cabbage, snow peas, peanuts, carrot, cilantro, Thai basil, crispy wonton, sesame ginger dressing

$28

Organic mesclun, garlic chips, mushrooms, yuzu truffle essence

MP

Marinated organic chicken, napa cabbage, sweet and spicy dressing

$27

moo shu pancakes, cucumber, scallion, hoisin

Half $65

Full $95

Sweet soy, honey

MP

Udon noodles, portobello mushrooms, asparagus, organic baby vegetables, lobster butter

MP

Japanese eggplant, bok choy, soy ginger

$36

Bronze broiled, shishito pepper salad, bonito shavings

$45

Mirin, sake, balsamic vinegar

$40

Maitake mushrooms, Asian salsify, black bean sauce

$46

Ginger, garlic, chilies

$45

Ginger caper scallion relish, Fresno chilies, Marcona almonds, and sweet soy sauce

$45

Peanuts, zucchini, hot chilies

$32

$32

$32

$39

stir fried vegetables, cashews

$45

Pad Thai noodles

$37

Wok sautéed bok choy

$49

Mushroom ragoût, Japanese mustard sauce

$55

Snake river farms, Idaho, soy pear jus

$55

Miyazaki, Japan

$160

Australian A9, truffle, truffle ponzu butter

$275

Stir-fry Yakisoba lo mein, sweet oyster sauce, kaffir lime accent

$17

Peanut sauce

$16

Glass noodles, shiitake mushrooms, snow peas

$18

Soft omelette

$21

$25

$21

$21

Brunoise vegetables, shiitake mushrooms, crab meat, pineapple foam

$25

Edamame, corn, yellow chive, chopped shiitake mushrooms

$18

Japanese premium short grain

$8

Wasabi aioli

$14

$13

$13

$16

Bonito shavings

$16

Fatty tuna

MP

Medium fatty tuna

MP

Maguro akami

$8

Shiro maguro

$8

Hamachi

$8

Sake

$8

$8

Hirame

$7

Tai

$8

Saba

$7

Tako

$7

Ebi

$7

Amaebi

$8

Tarabagani

$15

Hotategai

$8

Unagi

$9

Ikura

$8

Uni

$12

Tamago

$5

$24

Yuzu kosho, dill, EVOO

$27

Fresno chili, shallot, cilantro

$26

Wasabi salsa, micro red shiso, tosazu

$40

King crab, avocado, Asian pear, wasabi-avocado crème

$22

Cucumber wrapped, Scottish salmon, avocado

$18

Hamachi, jalapeño, wasabi tobiko, su-miso sauce

$20

Tuna, salmon, asparagus, wasabi pea, spicy key lime sauce

$20

Yellowtail, salmon, tuna, mango jelly

$20

Maine lobster tail tempura, asparagus, spicy sauce

$30

MP

$12

$13

$11

$11

$16

$15

$12

$12

$12

$12

MP

$9

$10

$65

$110

$140

$11

$12

Topped with spicy tuna

$27

Topped with guacamole

$25

Ponzu, jalapeño

$27

Wonton chips

$27

$22

Crispy fried leeks

$22

$22

Creamy ponzu, white truffle oil, micro shiso

$28

Asian pear, yuzu, truffle salt

$26

3 pieces

Tuna $27

Lobster $29

Wagyu $31

Creamy spicy sauce

$29

Amazu ponzu

$38

Spicy ponzu, wasabi mayo

$72

Egg drop broth

$24

Pickled cucumber, hoisin sauce

$19

$25

Cabbage, ginger, scallion oil

$19

$19

Pan seared berkshire pork dumplings

$21

Sweet and sour sambal sauce

$23

$30

$35

$19

$24

Peanut sauce

$22

$14

$14

Braised “cha-siu” pork, aromatic shantan broth

$22

Organic chicken “shoyu” broth

$20

$15

$17

$17

$25

$18

Mesclun, cucumber, tomato, carrots, ginger vinaigrette

$14

Ginger aioli, cashews, crispy wontons, parmigiano

$23

steamed white rice, avocado, radish, edamame, daikon sprout, cucumber salad, mango, pickled ginger, poke dressing

$32

Frisée, candied oranges, crispy shallots, peanuts, honey citrus vinaigrette

$26

Peanuts, thai basil, spicy soy vinaigrette

$26

Mixed greens, sesame soy vinaigrette

$33

Mango, avocado, frisée, baby arugula, tomato

$29

Napa cabbage, red cabbage, snow peas, peanuts, carrot, cilantro, thai basil, crispy wonton, sesame ginger dressing

$28

Organic mesclun, garlic chips, mushrooms, yuzu truffle essence

MP

Marinated organic chicken, napa cabbage, sweet and spicy dressing

$27

Sweet soy, honey

MP

Udon noodles, portobello mushrooms, asparagus, organic baby vegetables, lobster butter

MP

Japanese eggplant, bok choy, soy ginger

$36

Bronze broiled, shishito pepper salad, bonito shavings

$45

Mirin, sake, balsamic vinegar

$40

Maitake mushrooms, asian salsify, black bean sauce

$46

Ginger, garlic, chilies

$45

Ginger caper scallion relish, fresno chilies, marcona almonds, and sweet soy sauce

$45

moo shu pancakes, cucumber, scallion, hoisin

Half $65

Full $95

Peanuts, zucchini, hot chilies

$32

$32

$32

$39

stir fried vegetables, cashews

$45

Pad thai noodles

$37

Wok sautéed bok choy

$49

Mushroom ragoût, japanese mustard sauce

$55

Snake river farms, idaho, soy pear jus

$55

Miyazaki, Japan

$160

Australian A9, truffle, truffle ponzu butter

$275

Stir-fry Yakisoba lo mein, sweet oyster sauce, kaffir lime accent

$17

Peanut sauce

$16

Glass noodles, shiitake mushrooms, snow peas

$18

Soft omelette

$21

$25

$21

$21

Brunoise vegetables, shiitake mushrooms, crab meat, pineapple foam

$25

Edamame, corn, yellow chive, chopped shiitake mushrooms

$18

Japanese premium short grain

$8

Wasabi aioli

$14

$13

$13

$16

Bonito shavings

$16

Fatty tuna

MP

Medium fatty tuna

MP

Maguro akami

$8

Shiro maguro

$8

Hamachi

$8

Sake

$8

$8

Hirame

$7

Tai

$8

Saba

$7

Tako

$7

Ebi

$7

Amaebi

$8

Tarabagani

$15

Hotategai

$8

Unagi

$9

Ikura

$8

Uni

$12

Tamago

$5

$24

Yuzu kosho, dill, evoo

$27

Fresno chili, shallot, cilantro

$26

Wasabi salsa, micro red shiso, tosazu

$40

King crab, avocado, asian pear, wasabi-avocado crème

$22

Cucumber wrapped, scottish salmon, avocado

$18

Hamachi, jalapeño, wasabi tobiko, su-miso sauce

$20

Tuna, salmon, asparagus, wasabi pea, spicy key lime sauce

$20

Yellowtail, salmon, tuna, mango jelly

$20

Maine lobster tail tempura, asparagus, spicy sauce

$30

MP

$12

$13

$11

$11

$16

$15

$12

$12

$12

$12

Seasonal

MP

$9

$10

$65

$110

$140

Passion fruit cream, lychee sorbet, mint leaf

$14

Roasted fuji apple tart, calvados reduction

$14

Green tea chantilly creme

$14

Small $17

Large $26

Green tea & red bean

$14

Mango, lychee, raspberry

$14

Choice of three scoops vanilla, chocolate, green tea, ginger, black sesame or red bean

$14

$14

$14

10 year Tawny

$15

20 year Tawny

$21

2012

$21

40 year Tawny

$42

$17

$17

$17

$32

$32

$4.50

$5

$6

$6

An unusual spin on a classic, this black tea has creamy notes with bergamot

Bold and spicy, this aromatic blend celebrates precious spices that have been traded for centuries

Organic whole leaf tea with fresh jasmin blossoms for a blissfully sweet cup

Grown high in the yunnan mountains, it yields a mild nutty flavor with subtle fruit undertones

Smooth rich blend infused with lightly tart tropical notes of luscious passion fruit

White tea leaves blended with soft citrus notes of lemon myrtle and zesty notes of ginger

Spring flush organic oolong leaves yield a silky cup of tea with notes of honeysuckle

A full spectrum of citrus flavors, layered with herbal infusion and softened by elderflower

Organic moroccan mint with soft citrus notes and lemon verbena blend harmoniously and refreshing

Bordeaux, France 2010

$15

Niagara pennisula, canada 2014

$32